My potager garden is a small garden on the island of Resarö, Resarö is situated in the inner part of the archipelago outside of Stockholm. Tyra´s Garden is mostly an ornamental vegetable garden, potager. But flowers are of course an important ingredience, for beauty and pollination.
Tyra's Garden is a small garden on the island of Resarö situated in the inner part of the archipelago near the small town Vaxholm, outside Stockholm. Tyra's Garden is mostly an ornamental vegetable garden, my potager. But flowers are of course an important ingredience, for beauty and pollination. The climate in these parts is quite demanding as the northerly winds can be strong and cold. THIS BLOG 'Tyra's Garden' is not entirely a gardenblog it contains much more. About me: Enthusiastic amateur gardener and photographer from Vaxholm, Sweden. Designed and built my Greenhouse and Potager in Tyra's Garden 2003. Love the outdoor life, gardening and sailing especially. View my profile

Showing posts with label Högtider. Show all posts
Showing posts with label Högtider. Show all posts

Saturday

S:t Lucia and SAFFRON BREAD - The Recipe

© This post was originally uploaded and written by Tyra at the blog Tyra's Garden http://waxholm.blogspot.com

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My brothers daughter Emma as Lucia S:t Lucia


Saffron Bread - A Swedish Recipe - Lussekatter



This is as I promised earlier the recipe of the very traditional Swedish saffron bread called Lussikatter. This is the bread we eat during Advent, for the day of S:t Lucia that is on the 13th of December and Christmas.




For the saffron dough:

50 g yeast (1,76 ounces)
150 g butter (5,5 ounces)
5 dl milk (17 fl ounces)
1 can (each containing 250 grams) smooth cottage cheese
2 package (each 0.5 g) saffron
1.5 dl granulated sugar 5 fl ounces
0.5 teaspoons salt (or not)
about 17 dl wheat flour (57 fl ounces)

2 dl raisins - add raisins after the first ‘rest’
1 egg - brush/glace the buns with an egg just before you put them into the oven.

This is how you make the dough:

1. Down with the yeast in a bowl, divide it with your fingers.

2. Melt the butter in a saucepan. Pour in the milk, stir and heat to 37 C (luke warm).

3. Pour some of liquid mixture over the yeast and stir until it is dissolved.

4. Add the rest of liquid, smooth cottage cheese, saffron, sugar and salt. Most of the flour and work the dough thoroughly… ah…a bit more yes it take time oh… hard work. Cover the bowl with the dough and rest for 30-45 min.

5. Pick up the dough on a floured working surface. Here I add a lot of raisins in my dough because I love raisins in the bread (2 dl) knead it smooth and shiny. Divide the dough into 4 parts and then each part into 8 parts.(or more) Roll out each part to ‘string’ and roll the ends towards the middle like and ‘S’put them on the baking sheet.
This is the most common shape but you can make it into different shapes and they are all called different names. Press raisins in the ‘holes’ of the ‘S’ press properly. Allow to rest for to double the size of 20-30 minutes.

6. Brush the bread with an egg.

7. Bake Lussekatter in the middle of the oven 225 ° C for about 8 minutes.



TYRA


Do you remember Frances (Fairegarden) wonderful post?

Mad about saffron


photo: Frances (Fairegarden)

More Saffron bread posts


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Friday

The Wicked Witches from Waxholm

Spooky...


Spooky picture taken of two wicked witches from Waxholm.


Happy Halloween to you All !


Her in my country we celebrate All Saints Day, that we call Alla Helgons Dag and that is tomorrow, then we light candles for our loved ones that has passed away. We do have Halloween but it is more a commercial spectacular act here, compared to All Saints Day. All the same I wish you all a truly wonderful weekend.


Jag vill önska Er alla en trevlig helg och för er som har lov, njut nu och ha det riktigt skönt! Vi får se om snön kommer i helgen, de har ju lovat riktigt busväder...och då får man vara inne och MYSA.

Pop into the Greenhouse and read my Posturing Pumpkin Post

Take Care/ Tyra


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Saturday

Christmas Holiday 2007 - Engarn, Vaxholm

From all of us to all of you - we wish you a Merry Christmas and a Happy New Year! This year our family have guest from Japan staying with us during the Christmas Holiday. It's going to be great fun to share our very traditional Christmas with someone from a completely different culture. Her name is Rina and comes from Tokyo.

The Gazebo at Engarn, Vaxholm
Från oss Alla till Er Alla önskar vi en riktigt God Jul! Hoppas att det blir en fridefull jul med lagom mycket av livets goda. Vi får se om Kung Bore kommer med snö det hade ju varit trevligt. Vi har en Japansk flicka på besök över helgen och det är så roligt att dela den väldigt traditionella svenska julen med någon från en helt annan kultur, det rör också om lite våra sedvanliga rutiner och det är jättekul.

TYRA
Update 28 December

A picture with girls the Nica, Rina and MLI in the kitchen at Engarn.

Thursday

13 December LUCIA

My niece Emma in the Church of Vaxholm - Min 'lilla' brordotter Emma som Lucia i Vaxholm kyrka

Lucia brings light to Sweden Read about the history of Saint Lucia from Sicily!

"Natten går tunga fjät, runt gård och stuva. Kring jord, som sol förlät, skuggorna ruva.

Då i vårt mörka hus, stiger med tända ljus, Sankta Lucia, Sankta Lucia!"

Idag njuter vi av Lucia med sång, gott kaffe med lussekatter, kanske ett Luciatåg med Lucia (Lucior om vi är på dagis), tärnor , stjärngossar och kanske ett par nissar. Va härligt.

Ha en fin dag, skriv en rad 'vettja'

TYRA

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Sunday

Requiem aeternam, Alla Själars Dag

Requiem aeternam

Réquiem aetérnam dona els,
Domine,et lux perpétua lu'ceat eis.
Requiéscant in pace.
Amen.

This picture is from Nerja , southern Spain.
Den här bilden är ifrån ett liten kyrka eller rättare sagt ett litet kapell i Nerja, södra Spanien

Alla själars dag , Alla helgons dag firas den lördag som infaller mellan den 31 oktober och den 6 november. Då brinner ljusen på kyrkogårdarna till våra anhörigas minne. Men den seden är bara drygt ett halvt sekel gammal i Sverige. Urgammal är däremot dödskult, själskult och helgonkult vid vinterhalvårets ingång.
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Alla Själars Dag, kommer efter Alla Helgons Dag. Vi tänder ljus till alla våra avlidna nära och kära. Jag har en mamma och en hund som jag idag tänker extra mycket på. Hunden, lilla Bessie vilar under äppelträdet i Tyras Trädgård och Mamma, Karin Maria Eleonor ligger ute till havs närmare bestämt på Kanholmsfjärden. Jag tänker på er ofta och speciellt idag, saknar Er båda jättemycket.

'Tant Bessie' ute på en klippa i Stockholms Skärgård.

Mamma, sista sommaren, vilar i min hängmatta en månad kvar...

Alla själars dag
Herre, ge dem den eviga vilan,
och låt det eviga ljuset lysa för dem.
Må de vila i frid.
Amen.
TYRA