This post October Harvest from my Potager - Tabbouli was originally uploaded by Tyra Hallsénius-Lindhe in the blog Tyra's Garden
Late October and yet I can still harvest from my potager.
We have had some nights with frost and we have even had snowfall. So I’m rather amazed that I could harvest these things today. From todays harvest I’m going to make Tabbouli a herby Lebanese bulgur salad. For this dish I need a lot of parsley, 2 tomatoes, some mint and 2 small onions from my potager addition to that I need bulgur, lemon juice, olive oil salt and pepper. It would be nice to add a pomegranate too but unfortunately I have got that so I have to cope without it.
Aubergine, Rocoto pepper, parsley, Cherokee purple tomatoes, Poblano chili and Chervena Chushka pepper
To drink with my Tabboulli
I’m going to have a cold Rose, apple and mint tea,
an October Harvest Tea!
Apples, mint and Roses from the garden.
It is Harvest Monday at Daphne´s place do pop over to Daphne and meet the rest of the guys,
Don't be a stranger my friend
Do write something, I would just love to hear from you./ Tyra